Kidney Stones Coffee Consumption

The researchers found that decaffeinated coffee also resulted in a 10 percent reduction in kidney stone formation.

Kidney stones coffee consumption. They could not determine if caffeine alone reduces the risk of kidney stone formation or if substances in coffee reduce the risk of kidney stone formation. In summary coffee is an acceptable beverage for kidney disease. A single mug of joe can reduce the risk of formation of the kidney stones.

Although caffeine and coffee are not correlated with kidney stone formation dehydration is a known cause of kidney stone formation. Tea reduced risk by 11. Therefore patients with kidney stones especially those with calcium oxalate stones should still regard coffee as a possible risk factor.

Orange juice reduced risk by 12. Oxalate stones are one of the commonest varieties of kidney stones and it just so happens that one of the main sources of oxalate in our diet is regular coffee black tea being the other culprit. Information on the consumption of caffeine and the incidence of kidney stones was collected by validated questionnaires.

The analysis included 217 883 participants. Red wine reduced risk by 31. A coffee reduces the risk of kidney stones only when we maintain the limits of its consumption.

Decaf coffee reduced risk by 16. Beer reduced kidney stone risk by 41. Caffeinated coffee reduced kidney stone risk by 26.

Coffee helps in resisting the production of recurring kidney stones. Caffeine is one of the main components in caffeinated beverages worldwide i e coffee tea soft drinks and energy drinks. Because caffeine and coffee have diuretic effects causing frequent urination you should be cautious of your hydration status.